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IWF Winnipeg is now pleased to host our dine-around experience at the Fort Garry Hotel for International Women's Day! Enjoy a delicious three course meal while exploring the beautiful rooms of the Fort Garry. It's a new and wonderful opportunity for 16 members to meet, great, eat and enjoy each other's company.


Maximum seating is 16


What's Included in this event?

  • Welcome Cocktail & First Course
  • 3 Course Menu & Wine Service

Agenda

17

30

-

18

00

Cocktails

18

00

-

22

00

Dinner

Community

Connect with 10 people attending this event

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Tickets

  • Fort Garry Hotel Dine-Around

    CAD $150.-

    Member Price

    - Welcome Cocktail
    - 3 Course Dinner & Wine Service

    Buy Ticket

Event Menu

House-made Sourdough Pull-Apart Buns with Warm Olives


First Course

Trio Plate:

  • Mini Chicken Liver served with pickled shallots and sourdough crostini
  • Smoked Manitoba Goldeye whipped horseradish cream cheese, pickled shallots, capers on toasted brioche rounds
  • Mini Bison Carpaccio seared bison tenderloin, roasted garlic rouille, pickled shallots, crumbled olives, sweety drop pepper, cured egg yolk, sunchoke crisp and shaved black truffle


Vegetarian Alternative:

Beet Duo roasted za'atar beets, labneh tahini vinaigrette, pomegranate molasses, seared halloumi & crispy beet chips


Entree


Half-Roasted Chicken with Porcini di Parma risotto


Vegetarian Alternative:

Beyond® Hot Italian 'Sausages' & Rapini with Cannellini beans, preserved Calabrian chili, lemon and fennel soffritto


Dessert


S'Mores Crémeux dark chocolate crémeux, toasted marshmallow fluff, graham crumbs, hibiscus crystals

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